$22.00
This bread uses both buckwheat flour and garbanzo flour to create a hearty but not overpowering flavor. It’s texture is lighter and more than our sourdough breads. It’s got lots of nooks and crannies, which is why we recommend it when you’ve got a craving for a slice of toast drenched in butter and jam!
Ingredients: Proprietary handcrafted flour mix (organic brown rice, organic tapioca, organic buckwheat, organic arrowroot, organic garbanzo); yeast; organic sugar; water; organic extra-virgin olive oil; apple cider vinegar; eggs; xanthan gum; salt.
